June 20th, 2010 
Angie 
Ten Tonic Duck Soup
Ingredients:
5g codnopsis pilosulae radix
4g Chinese angelica root
5g foxglove root
4g white atractylodes
5g poria cocos
5g cnidiim root
5g licorice root
3g astragalus root
5g white peony
2 pcs black dates
1g Chinese cassia
1pc duck drumstick
100ml water
Seasonings:
¼ tsp salt
Methods:
Put all the ingredients into stewing pot, pour in water and stew for 4 hours. Add salt, serve.
Functions:
Regulates blood circulation and tonifies qi.
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