Archive for the ‘chicken recipe’ Category

Ayam Buah Keluak

Ingredients:- 1pc chicken (cut into 16 pieces) 100g minced pork with some fat 30 pcs buah keluak nuts ½ cup vegetable oil 1 stalk lemongrass (crushed) 2 handfuls tamarind 1tsp salt 2 tsp sugar Spice mixture: 6 pcs buah keras / candlenuts 20g galangal / lengkuas (peeled and slice roughly) ½thumb fresh tumeric 12 pcs [...]

Chinese Orange Chicken Recipe

Ingredients: Chicken: 2 lbs boneless skinless chicken breasts (cut into 1-1/2” cubes) 1 ½ cups all purpose flour 1 eggs (beaten) ¼ teaspoon salt ¼ teaspoon pepper Oil (for frying) Orange Sauce: 1 ½ cups water 2 tablespoons orange juice ¼ cup lemon juice 1/3 cup rice vinegar 2 ½ tablespoons soy sauce 1 tablespoon [...]

Chinese Lemon Chicken Recipe

Ingredients: 2 1/2lbs boneless-skinless chicken breasts (cut into 1” cubes) Marinade: 2 tablespoons soy sauce ½ teaspoon salt Batter: 2 large eggs ¼ cup cornstarch ½ teaspoon baking powder 1 pinch white pepper oil (for frying) Sauce: 1/3 cup sugar 1 cup chicken broth 1 ½ tablespoons cornstarch 2 tablespoons lemon juice ¾ teaspoon salt [...]

Three Cups Chicken

Chicken thigh : 500g Young ginger : 100g (slice) Seasoning (mix well) Rice wine : 150g Light soy sauce : 50g Sugar : 30 – 50g Dark soya sauce : ½ tsp Black vinegar : 1 tsp Sesame Oil : 1 tsp

Gong Bao Ji Ding

Ingredients A: Chicken : 500g (wash, cut into cube) Ingredients B: Oyster sauce : 1 tbsp Sesame Oil : 1 tbsp Pepper : 1 tbsp Corn flour : 1 tbsp Ingredients C: Dried chilli : 10 nos (washed, soaked, cut into strips)

Paper Wrapped Chicken

Ingredients A: 3 stalks spring onion 2 tbsp Chinese wine 1 tbsp oyster sauce 1 tbsp ginger juice 2 tbsp light soy sauce 1 tsp sesame Oil 1/2 tsp sugar Dash of pepper Ingredients B: 1 small Chicken (about 1kg) 3 slices Cooked Ham 20-25 Squares of Greaseproof Paper, 15cm x 15cm Method: 1.Debone the [...]

Chicken Rice

Ingredient A 1 whole chicken Ingredient B (For Soup) 1 large pc ginger (smashed) 5 pcs pandan leaves 1 tsp salt 1 tsp sesame oil Ingredient C (For rice) 6 pcs shallot (chopped) 3 cloves garlic (chopped) 5 slices of ginger 3 cups of rice (wash, drained dry) 2 tsp salt pinch of pepper 1 [...]

Curry Chicken

Ingredients A: 1 chicken (cut into bite-sized) 5 potatoes (boiled, remove skin, cut into bite-sized) Ingredients B: (1½ grated coconut ) 1 cup thick coconut milk 3 cup diluted coconut milk Ingredients C: (blend well) 10 – 15 pieces dry chillies, (soak in water) 10 pieces red chillies 200g shallots (remove skin) 4 stalks lemon [...]

Roast Chicken

Ingredient: chicken: 1½kg Marinade: salt: 1tsp light soya sauce: 2 tbsp Brandy: 1 tbsp lemon juice: 1 tbsp honey: 1-2 tbsp mixed herbs: 1 tsp ground black pepper: 1 tsp Method: 1. Chicken with marinade and season 1-2 hours. 2. Preheat oven to 200°C. 3. Line a baking tray with a aluminium foil and arrange [...]

Shrimp Paste Chicken

Ingredients A: 1 kg mid-joint wings (washed, drained dry)Ingredients B: (marinade) 2 tbsp fine shrimp sauce 1 tbsp sesame oil ½ tsp pepper 1 tbsp hua tiao wine 1 tbsp sugar 1 tbsp honey 1 tbsp corn flour Ingredients C: 1 egg white Ingredients D: 200g tapioca flour Method: 1. Mixed Ingredients A and Ingredients [...]

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