June 13th, 2008 
Angie Ingredients: 2 1/2lbs boneless-skinless chicken breasts (cut into 1” cubes) Marinade: 2 tablespoons soy sauce ½ teaspoon salt Batter: 2 large eggs ¼ cup cornstarch ½ teaspoon baking powder 1 pinch white pepper oil (for frying) Sauce: 1/3 cup sugar 1 cup chicken broth 1 ½ tablespoons cornstarch 2 tablespoons lemon juice ¾ teaspoon salt [...]
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